Jennifer Gregg

Jennifer Gregg

Jennifer Gregg
More ideas from Jennifer
Warming Curry Recipes - Viva

Try Angela Casley's favourite Indonesian dish, lamb and potato rendang recipe. The flavours in this lamb rendang combine to create a heavenly aroma.

Creamy Vegan Ricotta | The Flavor Bender

Soft and creamy Vegan Ricotta - Just as creamy and delicious as regular ricotta, but even easier to make!

Tomato and Basil Savoury Crepe Cake - Something different yet summery and beautiful to be eaten outdoors, while celebrating

Tomato and Basil Savoury Crepe Cake - a fantastic brunch dish or as a savoury dish at an afternoon tea.

Best Ever Vegan Fried Rice with Scrambled Tofu - This dish turned out remarkable. Even my husband, who only groans like crazy when his food is MEGA GOOD, couldn’t keep his mouth shut about it. “You HAVE to blog this”, he said. “You HAVE TO. It’s SO GOOD.” And so, here I am. Blogging it.

Best Ever Vegan Fried Rice with Scrambled Tofu - This dish turned out remarkable. Even my husband, who only groans like crazy when his food is MEGA GOOD, couldn’t keep his mouth shut about it.

Black Bean Vegan Enchiladas || They are packed with complex flavors, plenty of nutrition and antioxidants from the black beans, tomatoes, and garlic, et al.

Black Bean Vegan Enchiladas These enchiladas are packed with complex flavors, plenty of nutrition and antioxidants from the black beans, tomatoes, and garlic, et al. It’s a wonderful dish for Meatless Monday.

Lentil Picadillo is a Vegan take on the classic Mexican picadillo. It's easy, hearty, and very satisfying. Perfect for Taco Tuesday! Gluten-free too!

Lentil Picadillo is a Vegan take on the classic Mexican picadillo. It& easy, hearty, and very satisfying. Perfect for Taco Tuesday!

Vegan Potato Cakes stuffed with Mushrooms

*W OUT MUSHROOMS* Vegan Potato Cakes stuffed with Mushrooms - Delicious way to use leftover mashed potatoes. Perfect for summer, fall or winder lunch, use different herbs to change the flavour — Imagelicious