General Tso’s Chickpeas and Veggies Recipe
General Tso’s Chickpeas and Veggies this is much healthier and flavorful spin on the classic-deep fried-dish, also it is plant-based and gluten-free! Sauteed veggies, chickpeas as well or chicken stir fried with a General Tso's sauce. A fast and effortless weekday meal.
Vegetarian Black Bean Tacos
In these crispy vegetarian black bean tacos, black beans and quinoa combine with a signature taco spice blend for a seriously delicious "meaty" filling.
How to Make Quick Pickled Red Onions - Budget Bytes
Pickled Red Onions are a great way to use leftover red onion and are a great topping for tacos, sandwiches, pizza, and more.
Vegan Ginger Beef - Mary's Test Kitchen
Spicy sweet and sour ginger sauce lightly coats a crispy fried batter enveloping tender homemade beefy beefless seitan in this vegan version of the Chinese Canadian take-out classic: ginger fried beef. Since this uses homemade seitan that needs to be steamed for an hour to cook, then cooled for several hours before slicing, it's best to make the beefy beefless seitan a day ahead so you have plenty of time. Beefy beefless seitan can be made ahead and frozen so you can defrost and cook it up…
Zero Waste Vegetable Broth — Simple Ecology
Vegetable broth is a necessity in vegan and vegetarian cooking, and a great way to add in an extra bit of flavor to grains and otherwise bland components. And what better way to make it than with ZERO WASTE!
The Only No Knead Bread Recipe You'll Ever Need
This is the best No Knead Bread Recipe out there! It's so simple, absolutely no fussing (none of that folding madness!) and turns out perfect every time!
Seitan made with Vital Wheat Gluten Recipe | Elephantastic Vegan
Seitan is a meat alternative that you can use for steaks, and sausages. This seitan is quick and easy to make and is not as rubbery as store-bought seitan.
Mustard Potato Salad (Healthy & Flavor-Packed) | The Mediterranean Dish
This is my go-to mustard potato salad! Light and loaded with flavor with dill, capers, and a bright Dijon mustard dressing. Tips & video included with the recipe
THE BEST FALAFEL RECIPE | crispy fried and baked falafel (vegan)
Are you ready for the best falafel you've ever tasted? Falafel are delicious balls of chickpea and herb goodness that you find in Middle Eastern cooking.
Easy Blueberry Muffin Overnight Oats - Vegan Richa
These easy homemade Blueberry Muffins Overnight Oats are for all lovers of blueberry cakes and lemon blueberry muffins! A fun and delicious dessert-inspired vegan breakfast that is easy to make ahead of time - perfect for a busy morning! Gluten-free, oilfree, Nutfree option
Vegan Taco Pasta (oil-free + easy) - HealthyGirl Kitchen
Pasta with all the yummy Mexican flavors and ingredients. If you like tacos and pasta you will love this! 100% plant-based and oil-free.
Vegan Unstuffed Pepper Soup
Easy vegan unstuffed pepper soup recipe with mushrooms and whole grain farro in a lightened up, healthy and hearty tomato based broth. Oil free, plant based vegan!
Apple Slaw Recipe | Easy, Healthy, Vegan | Two Spoons
This apple slaw recipe is bright and refreshing, creamy, tangy, sweet and crunchy. Enjoy it as a side dish for BBQ night.
Vegane Kichererbsen Tacos mit Avocado, leckerem Gemüse und einem schmackhaften Tahini Dressing. Das Rezept ist glutenfrei, gesund, rein pflanzlich, fettarm und einfach zu machen. Rezept für selbstgemachte Tortillas inclusive
Vegan Shakshuka | HEALTHY Shakshuka Recipe | Simple Plant Based Shakshuka | Inside Out Health & Wellness
Another one of my favorite one-pot meals here! Shakshuka is one of those dishes I go back to time and time again! Simple to put together and easy to clean