Rachel Schultz: BETTER-THAN-TAKEOUT CHICKEN FRIED RICE
Here is my version of this classic dish – not that I have any claim to being an authority on what is “authentic” Chinese food. I am an authority, however, on what is super incredibly yummy. This rice gets my stamp of approval, with honors. It is better than takeout,READ MORE
Cheesy Cauliflower Breadsticks
These Cheesy Cauliflower Breadsticks are gluten free, low carb and so delicious! Use this crust for breadsticks or for pizza. This recipe is a winner and a keeper!
Chocolate Crazy Cake (No Eggs, Milk, Butter or Bowls)
Chocolate Crazy Cake Crazy cake also known as Wacky Cake & Depression Cake - No Eggs, Milk, Butter, Bowls or Mixers! Super moist and delicious. Go-to recipe for egg/dairy allergies. Great activity to do with
Perfect Homemade Pancake Recipe
The Perfect Homemade Pancake Recipe is easy to make with ingredients you probably already have on hand. This recipe can easily be turned into a pancake mix or into buttermilk pancakes as well. It's the perfect versatile all-in one recipe.
Mint Chocolate Chip Cheesecake Brownies | Sally's Baking Addiction
Simple and completely homemade mint chocolate chip cheesecake brownies. These are always a big hit when we make them!
Rachel Allen's Chocolate mousse cake | Good Food Channel
Try this devilishly delicious mousse cake, rich with dark chocolate and fresh eggs By Rachel Allen
Jam tarts recipe
This ‘incredibly difficult’ recipe was sent in by my mum. You can use any jam in the tarts, whichever suits best. Top tip from my mum: it’s a good way to use up leftover pastry. I hope I do you proud mum!
Family friendly fish pie
About the only dish in my house that gets the whole family licking the plate clean. (Even my fussy 3-year old!) Simple and delicious.
Doughnut Muffins - How To: Simplify
I’m just going to come right out and say it…these muffins are delicious. I know, you’re probably thinking that I say that about a lot of the muffins that I bake. What can I say? I love muffins. I even love saying the word “muffin.” Call me crazy but it’s such a fun word to...Read the Post
Paul’s mum’s ginger biscuits recipe
This recipe was sent in by my mum. It is impossible to eat just one of these deliciously moreish biscuits, as I can clearly remember from my childhood! If you cook these just a bit longer than stated below then you can use them as ‘dunkers’.