Linda Simpson
More ideas from Linda
Chickpea Flour Pancakes | Vegetables Recipes | Jamie Oliver

Jamie's chickpea flour pancakes are served with salad and chutney for a delicious light meal with punchy flavours of Indian spices and dried pomegranate.

Can’t wait to try this delicious recipe from We Are What We Eat.

This Winter wonder transforms a superfood into a souper-food – with a hearty recipe using tangy yoghurt and savoury blue cheese to warm the cockles and tempt the taste buds. Lovingly created by Annabel Langbein.

Moroccan Carrot Salad | Vegetables Recipes | Jamie Oliver Recipes

This fantastic Moroccan style salad uses roast carrots and avocados with a range of beautiful spices and seeds, yoghurt and citrus dressing it's a winner.

Curry Base Sauce | Vegetables Recipes | Jamie Oliver Recipes

Give Jamie's Mediterranean braised lamb a go for a simple and hearty lamb couscous recipe in a rich tomato sauce.

Crockpot Curry Chicken Recipe

Authentic Indian Butter Chicken Chicken Makhani or Indian Butter Chicken is not only my favorite Indian dish but probably one of my favorite chicken dishes as well. Just change the amount of cayenne to make this dish as mild or as spicy as you like.

Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing

This Cranberry Avocado Spinach Salad With Chicken recipe is creamy avocados, salty feta cheese, crunchy toasted almonds and a slightly sweet poppy seed dressing incredible things just happen.