Easy Saucy Ramen Noodles (Vegan Recipe)
Here's an easy saucy ramen noodles recipe with a thick and flavourful sauce! You can also add in whatever veggies of your choice or even some tofu and mushrooms!The sauce is really versatile so you can opt to even use it for stir-fries. Slurp away and enjoy!
Poppy Seed Crêpes with Tangy Lemon Curd and Ricotta Recipe
Tangy lemon curd is spooned over these warm ricotta filled and poppy seed studded crêpes. They are light, colorful, and perfect for an Easter brunch and buffet. Slideshow: More Lemon Recipes
Vegan Creamy Spicy Sun Dried Tomato Pasta - Amy Le Creations
A creamy spicy sun dried tomato sauce that's simple and quick to make. Uses simple ingredients which makes it perfect for a weeknight dinner. Vegan and gluten free when using your favourite gluten free pasta.
Chocolate Layer Cake with YES!Berries Swiss Meringue Buttercream | DelFrescoPure
You'll love our Chocolate Layer Cake with YES!Berries Swiss Meringue Buttercream recipe! For the most flavour, use fresh DelFrescoPure ingredients.
VEGAN WHITE BEAN SOUP
Creamy vegan white bean soup with potatoes. This vegetarian chowder is a light dinner, side dish which is, dairy-free, healthy, gluten-free & easy to make.
30 Minute Saucy Ginger Sesame Noodles with Caramelized Mushrooms. - Half Baked Harvest
Best for nights when you’re craving Chinese, but want something a little healthier.
15 Minute One Pan Creamy Sun-dried Tomato and Basil Gnocchi
You will love this creamy gnocchi with sun-dried tomatoes and basil! It's a super easy and decadent 15 minute recipe that you'll want to devour again and again. #onepanmeal #gnocchi #dinnerrecipes #vegetarianrecipes
Breakfast Grilled Cheese with Soft Scrambled Eggs and Pesto. - Half Baked Harvest
Soft scrambled eggs, fontina cheese, and basil pesto all sandwiched together between two slices of sourdough bread, then pan cooked and finished off with a drizzle of sweet honey.
Lemon Ricotta Pancakes with Blueberry Syrup - The Original Dish
fluffy, lemon ricotta pancakes with homemade blueberry syrup serves: 6
Peach Galette with Pistachio Frangipane and Lavender - Call Me Cupcake
Served with creme fraiche whipped cream - Peach Galette with Pistachio Frangipane and Lavender - Pies, tarts & crumbles - Call Me Cupcake
Tunisian Carrots with Caraway and Cumin
This is a Tunisian twist on a Moroccan Rosh Hashanah salad that I love. The round carrots remind me of golden coins, part of the wish in Sephardic Rosh Hashanah seders for wealth in the new year.
Peaches and Cream Strudel | Adventures in Cooking
This delicious peaches and cream strudel is filled with a peach and lemon custard, encased in buttery filo dough, and drizzled in a honey cinnamon syrup.
Soft Pretzels with Caraway Seeds & Emmental
Hot, chewy soft pretzels adorned with caraway seeds and Emmental make the perfect dipper for soup, especially one like this creative Brat & Sauerkraut Soup.