Jenny Wong

Jenny Wong

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Jenny Wong
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A classic French dessert you can make at home. Apple slices are baked on a layer of pastry cream in a sweet shell, then garnished with apricot glaze.

Delicious open apple and almond tart is a classic bake. Warm or cold it always pleases. See how easy it is to make with this recipe from Bendan Lynch.

Pie Cones 4 Ways

Pie Cones 4 Ways

Garlic Herb Roasted Potatoes Carrots and Green Beans ~ This simple veggie blend of potatoes, carrots and green beans is seasoned with a delicious garlic and fresh herb blend then roasted to perfection

Garlic Herb Roasted Potatoes Carrots and Green Beans ~ This simple veggie blend of potatoes, carrots and green beans is seasoned with a delicious garlic and fresh herb blend then roasted to perfection (halloween appetizers veggies)