Winter Vegetables

Collection by Katie

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Roasted Grape, Goat Cheese + Honey Stuffed Sweet Potatoes I howsweeteats.com
I Love FoodGood FoodLe DinerGoat CheeseChocolates

Roasted Grape, Goat Cheese + Honey Stuffed Sweet Potatoes

Roasted Grape, Goat Cheese + Honey Stuffed Sweet Potatoes I howsweeteats.com

kale + brussels caesar
Healthy EatingClean DietVegetarian RecipesCooking RecipesHealthy Recipes

Kale & Brussels Sprout Caesar Slaw with Pine Nut “Parm”

Vegan kale and brussels sprout caesar slaw is a hearty and delicious take on the classic that's appropriate for fall and winter entertaining.

Cheesy Black Bean Stuffed Sweet Potatoes with Arugula + Poached Eggs I howsweeteats.com
Sweet Potato RecipesVegetarian RecipesCooking RecipesHealthy RecipesBean Recipes

Cheesy Black Bean Stuffed Sweet Potatoes with Arugula + Poached Eggs

Cheesy Black Bean Stuffed Sweet Potatoes with Arugula + Poached Eggs I howsweeteats.com

ginger sweet potato dal w/ coconut leeks
Whole Food RecipesVegetarian RecipesCooking RecipesHealthy Recipes

GINGER SWEET POTATO DAL WITH COCONUT LEEKS

Vegan recipe inspiration and well being.

Butternut Squash Skillet Lasagna I howsweeteats.com

Butternut Squash Skillet Lasagna

Butternut Squash Skillet Lasagna I howsweeteats.com

green curry porridge
Vegan RecipesCooking Recipes

Green Curry Porridge Recipe - 101 Cookbooks

A boisterous green curry porridge made with toasted brown rice, a spicy herb-packed green coconut broth, all punctuated with winter squash and lots of green onions. It's the kind of bowl that keeps you warm and full and happy inside-out. It kept us going as we prepped for the recent QUITOKEETO shop update.

stuffed za'atar roasted acorn squash | dolly and oatmeal

stuffed za'atar roasted acorn squash w/ pepper-lemon tahini sauce — dolly and oatmeal

Butternut Squash and Spinach Polenta Bowls
Vegetarian RecipesCooking RecipesHealthy RecipesVegan Vegetarian

Butternut Squash and Spinach Polenta Bowls By OhMyVeggies.com

Roasted butternut squash served over a bed of creamy polenta spiced with fresh rosemary. A comforting and simple fall inspired meal!

grain bowls with maple chipotle brussels and coconut roasted sweet potatoes I howsweeteats.com
Roasted Sweet PotatoesCookies BananeVegetarian RecipesHealthy Recipes

Grain Bowls with Maple Chipotle Brussels and Coconut Roasted Sweet Potatoes. - How Sweet Eats

grain bowls with maple chipotle brussels and coconut roasted sweet potatoes I howsweeteats.com

Brussels Sprouts Roasted in a Peanut Harissa Sauce | @thefauxmartha

Brussels Sprouts Roasted in a Peanut Harissa Sauce - The Faux Martha

They're soft in the middle from a steam and charred on the outside from a roast. Coated in a belly warming peanut harissa sauce. I have officially fallen in love with brussels sprouts.

Whole Roasted Carrots with Black Lentils and Green Harissa Recipe

Whole Roasted Carrots & Black Lentils & Green Harissa Recipe

Whole Roasted Carrots with Black Lentils and Green Harissa Recipe

Golden Butternut Squash and Chickpea Curry

Golden Butternut Chickpea Curry | A Fast, Flavorful Plant-Based Dinner

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11 reviews
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45 minutes
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This vegan golden butternut squash and chickpea curry is so flavorful! It has a beautiful golden color, thanks to the addition of turmeric, and it's full of sweet and savory flavors. A perfect one-pot, plant based recipe for fall.

Broccoli Rabe + Kale Harvest Salad // via thefirstmess.com #broccolirabe

BROCCOLI RABE & KALE HARVEST SALAD WITH ORANGE CRANBERRY DRESSING

Vegan recipe inspiration and well being.

Autumn Potato Salad - A simple roasted potato salad incorporating a couple other seasonal root vegetables like parsnips and carrots. I served it on a bed of wild rice with a simple mustard vinaigrette. - from 101Cookbooks.com
Roasted Root VegetablesWhole Food RecipesFree RecipesSoup And Salad

Autumn Potato Salad Recipe - 101 Cookbooks

A simple roasted potato salad incorporating a couple other seasonal root vegetables like parsnips and carrots. I served it on a bed of wild rice with a simple mustard vinaigrette.

These hot & smoky pumpkin empanadas are made with a coconut oil spelt pastry and a rich smoky veggie filling. With vegan option.
Savory Pumpkin RecipesVegan PumpkinVegetarian Side DishesPumpkin Breakfast

Smoky Pumpkin Empanadas | From The Land We Live On

These hot & smoky pumpkin empanadas are made with a coconut oil spelt pastry and a rich smoky veggie filling. With vegan option.

Spanish Tortilla
TapasBreakfast RecipesBreakfast IdeasTortilla Recipes

Spanish Tortilla Recipe on Food52

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19 reviews
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I don't know when we Americans got it into our heads that omelets had to be served hot from a pan. We eat hard-boiled eggs at room temperature, so why shouldn't we be able to eat an omelet in the same way? The Italians do it with their frittatas, which are sometimes served warm, but are often cooked ahead of time, and sliced and served later in the day. And not enough love has been given to Spanish tortilla, which is like frittata's heftier cousin, a layering of potatoes and onions swaddled…