Meat, Fish and Poultry
What's not to love about Popeye's Spicy Fried Chicken? Honestly, I am probably one of the biggest Popeye's Spicy Chickens fans out there to date. I adore the taste of that spicy, perfectly seasoned, crispy on the outside, juicy on the inside chicken so much that I had to do a copycat recipe for Popeye's Spicy Chicken to share with y' all today. Trust me if you enjoy Popeye's Spicy Chicken you are going to fall in love with this recipe for Copycat Popeye's Spicy Fried Chicken.
2 pounds ground beef 1 1/2 cups saltine crackers, crushed (1 sleeve of crackers, roughly) 1 cup whole milk 1/2 teaspoon Italian seasoning 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon cayenne all-purpose flour, for dredging kosher salt and freshly ground pepper, to taste Gravy: 2 (10.75 oz.) cans condensed cream of mushroom soup 1 1/2 cups whole milk 1 1/2 tablespoons fresh parsley, finely chopped