Lisa Gwerder

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Lisa Gwerder
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The key to good scones is to mix them quickly, don’t over mix. Make sure the oven is hot and get them straight into the oven Ingredients 2 rounded cups of flour 1/2 teaspoon salt 50 g butter …

The key to good scones is to mix them quickly, don't over mix. Make sure the oven is hot and get them straight into the oven Ingredients 2 rounded cups of flour teaspoon salt 50 g butter 3 teas.

Pork and Fennel Sausage Rolls

These sausage rolls are full of flavour and so much better than anything you can buy pre-made. They can be prepared in advance and frozen in logs. Simply thaw, slice, brush with egg, sprinkle with …