Chocolat Framboise birthday cake

Chocolat Framboise - Chocolate cake w/ganache - this took a lot of effort, but was the best cake I have ever made

Espresso cake with raspberry & rhubarb compote & Italian meringue

Espresso cake with raspberry & rhubarb compote & Italian meringue [VIDEO] recipe from Cuisine Magazine

Beetroot risotto with goat's cheese & walnuts

Beetroot risotto with goat's cheese & walnuts, substitute goats cheese for feta

The ultimate beef burger

Cuisine Magazine New Zealand. Find great recipes and food articles from Cuisine magazine

Pear and mascarpone pavlova

Collapsed pavlova with poached peaches & mascarpone

Mmmm meatloaf with mushroom and beetroot

Cuisine Magazine New Zealand. Find great recipes and food articles from Cuisine magazine

Crusted lamb cutlets with crushed peas

Polenta crusted lamb cutlets with crushed peas and gremolata - Cuisine magazine


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