Crazy Italian chocolate cake (egg free chocolate cake) - ChelseaWinter.co.nz
Rice decadent and moist, Chelsea's egg free chocolate cake is already dairy-free and will have people coming back for seconds and thirds! And it works well with gluten-free flour mix.
Chelsea's famous kumara and bacon salad - ChelseaWinter.co.nz
Chelsea’s famous kumara & bacon salad This recipe is from the salad section in 2017’s bestselling cookbook in NZ, Scrumptious. Seriously, you have to make it. Technically it’s not quite famous at the time I write this – but I know it will be! It’s a salad like no other, a guaranteed hit whether you’re serving it up at home or taking it to a picnic, BBQ or a pot-luck dinner. The textures and flavours are sensational. This is equally good served as a warm or chilled salad. Prep time – 15…
Creamy chicken fettuccine - ChelseaWinter.co.nz
Utterly chicken fettuccine recipe that's creamy and easy to make at home!
Crumbed beef schnitzel with Parmesan sauce - ChelseaWinter.co.nz
Chelsea's delicious Crumbed Beef Schnitzel recipe with creamy Parmesan sauce. What's not to love?
Spaghetti Bolognese - ChelseaWinter.co.nz
Chelsea Winter's ultimate Spaghetti Bolognese - the only recipe you'll ever need!
Snickalicious Slice - ChelseaWinter.co.nz
THIS RECIPE IS TAKEN FROM MY 4th COOKBOOK, SCRUMPTIOUS, AND WILL ONLY BE AVAILABLE ONLINE FOR THE DURATION OF LOCKDOWN IN NZ. YOU MIGHT WANT OT PRINT IT OUT…
Oaty Caramel Slice - ChelseaWinter.co.nz
Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. As you’ll notice, there are two tins of sweetened condensed milk in it. Yes, it’s bloody rich and too sweet. No, you probably shouldn’t eat loads of it. But the way I see it, once you’ve sliced it into nice small pieces and shared it around to people who might need some love and sweetness in their life, it will end up doing far more good than harm. That’s the power of decadent home baking… Prep time – 20…
Chicken, cranberry & Brie pizza - ChelseaWinter.co.nz
Chicken, cranberry & Brie pizzas As far as homemade pizzas go, this one is the business. It’s seriously good. The secret’s in my epic homemade pizza sauce, which I’ve blinged out with scrumptious cranberries. It’s tart, it’s tangy, it’s sweet, it’s ultra-tasty – and it’s the perfect partner to all that beautiful melty cheese and chicken. There’s not really much more to say here except enjoy, my friends! Prep time – 20 minutes Cooking time – 20 minutes Serves 4-6 Ingredients 500g -700g…
Recipe: Spaghetti all'amatriciana - NZ Herald
Recipe: Spaghetti all'amatriciana - NZ Herald