Shrimp Tacos with Avocado, Mango and Pineapple Salsa
These Shrimp Tacos are a refreshing taste of the tropics thanks the zesty avocado, mango and pineapple salsa. They're easy to make and are a hit for any party or taco night. The extra salsa is amazing on chips or sprinkled on a salad! Get the quick and easy taco recipe on RachelCooks.com!
We have 7 days left until Christmas. Does that give anyone else gas? I have to say, I’ve been quite the little miss holiday spirit cheerleader this season. I’ve charmingly entertained my husband with my best inebriated Kermit THE Frog impression singing Feliz Navidad, 33 times. I used tinsel as dentil floss and was all, …
Real-deal tacos al pastor are made by cooking stacked, marinated pork shoulder slices in front of a vertical rotisserie. Here's how to get the same slow-cooked, crisply charred effect at home, no rotisserie required.
I’m a big fan of fish tacos. There used to be a restaurant in Nashville that had THE BEST ones, but they closed years ago, so I’m always on a quest to find fish tacos as good as those. I couldn’t wait to see how these Fish Tacos with Lime-Cilantro Crema would stack up. I was pretty much sold on them from the word “crema.” So, how’s it taste? They didn’t top my beloved fish tacos, but I would rate them a pretty close second. Anything with sour cream has my instant attention. The sauce brings…