Foodlovers recipe to make a moist feijoa loaf that you will love.
Veganise with non dairy substitutes and egg replacer or a flax or chia egg. Feijoa loaf - my favourite baking treat at the moment. Scrummy straight from the oven.
With feijoas falling in warmer parts of NZ, here are some deliciously sweet and moist muffins that are great for a quick snack.