Rosemary skewered lamb fillet canape. Wedding photo credit - Paul Howell Photography, Wellington NZ.

Rosemary skewered lamb fillet canape. Wedding photo credit - Paul Howell Photography, Wellington NZ.

Waitoa Free Range Chicken Breast with provolone, basil & pinoli pine nut stuffing, sweet potato puree & prosciutto de parma. Wedding Photo credit - Jenny Siaosi Photographer

Waitoa Free Range Chicken Breast with provolone, basil & pinoli pine nut stuffing, sweet potato puree & prosciutto de parma.

Wakanui Beef Fillet wrapped in Manuka smoked bacon with fresh green beans, cafe de Paris butter & shallot jus. Wedding Photo credit - Yvonne Liew Photography

Wakanui Beef Fillet wrapped in Manuka smoked bacon with fresh green beans, cafe de Paris butter & shallot jus.

Waikanae Crab Cake with avocado salsa & lime mayo. Photo credit - Paul Howell Photography, Wellington NZ.

Waikanae Crab Cake with avocado salsa & lime mayo.

Sugar Cured Wagyu Beef Chopsticks with pickled ginger & cress

Sugar cured wagyu beef chopsticks w pickled ginger & cress canapes

Aoraki Salmon en croute with horseradish fraiche & Ōra King salmon caviar. Photo credit - Candy Capco Photography

Aoraki Salmon en croute with horseradish fraiche & Ōra King salmon caviar.

Waitoa free range chicken breast, with dried cranberries and pancetta stuffing, grilled Aorangi Brie, wild rocket and salsarancia sauce

Waitoa Free Range Chicken Breast with dried cranberry & pancetta stuffing, grilled Aorangi brie, wild rocket & salsarancia sauce.

Mozerella, basil leaves and tomato on bruschetta

Buffalo mozzarella, vine tomato and basil blinis


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