Utterly glorious lamb shanks - ChelseaWinter.co.nz
Succulent, meltingly tender lamb shanks that can be made in a slow cooker or an oven. The only lamb shank recipe you'll ever need - it's to die for!
Salted caramel & cashew slice - ChelseaWinter.co.nz
Salted caramel & cashew slice This caramel slice is not for the faint-hearted – it’s for those of us who appreciate the sweet, luscious, hedonistic things in life! There’s a gorgeously thick layer of gooey caramel in the middle, to which the flakes of sea salt are the perfect foil. Ingredients Base 125g butter ¾ cup brown sugar 1 cup flour (or gluten-free flour mix without raising agent) 1 cup desiccated coconut Caramel 2 x 395g tins sweetened condensed milk 150g butter 1 tsp flaky sea salt…
Snickalicious Slice - ChelseaWinter.co.nz
THIS RECIPE IS TAKEN FROM MY 4th COOKBOOK, SCRUMPTIOUS, AND WILL ONLY BE AVAILABLE ONLINE FOR THE DURATION OF LOCKDOWN IN NZ. YOU MIGHT WANT OT PRINT IT OUT…
Salmon fishcakes | OverSixty
Healthy and delicious, these tasty fishcakes will not only be enjoyed by all, but they also store well in the freezer for a speedy meal if you need.
Broccoli and cheese pasta bake | OverSixty
An easy, satisfying dish that the whole family can enjoy, this cheesy, vegetarian broccoli pasta bake is sure to be a hit.
Date and lemon tart | OverSixty
This Middle Eastern inspired date and lemon tart dessert is a delicious way to finish any meal and will really impress guests at your next dinner party.
Maggie Beer’s sweet potato fritters with smashed avocado and salmon | OverSixty
From her latest cookbook “Maggie’s Recipes for Life”, Maggie Beer shares her delicious recipe for sweet potato fritters with smashed avocado and salmon.