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Thai Veggie Patties - gluten free, vegan and looks delicious!

Thai Veggie Patties

Thai Veggie Patties - gluten free, vegan and looks delicious!

Veggie Pakora with Sweet Potato and Broccoli and Cilantro Coconut Sauce | ElephantasticVegan.com

This recipe for Veggie Pakora uses sweet potato broccoli red onion and spring onions for the filling. Served with a homemade Cilantro Coconut Sauce it is the perfect appetizer or snack! Naturally vegan and gluten-free.

These Black Bean Stuffed Peppers are filled with rice, black beans, onions, and Mexican spices. They are low carb, gluten free, and make make a delicious meatless meal!

Black Bean Stuffed Peppers

These Black Bean Stuffed Peppers are filled with rice black beans onions and Mexican spices. They are low carb gluten free and make make a delicious meatless meal!

Pulled BBQ Carrots with Homemade BBQ Sauce - This recipe is made with carrots and red onion. It's so meaty, chewy, healthy, and delicious. | healthy recipe ideas @xhealthyrecipex |

Pulled BBQ Carrots

Pulled BBQ-Carrots with Homemade BBQ Sauce! This recipe is made with carrots and red onion. It's so meaty, chewy, healthy, and delicious. Perfect for the Super Bowl game. My non-vegan husband loved it!

Power bowls, mason jar salads, and a healthy breakfast recipe that's even sweet enough for dessert!

If you love hummus, you'll probably love these more substantial chickpea cakes, which are a great meat alternative on salads or sandwiches.

[ Diet Plans To Lose Weight : – Image : – Description Deliciously simple, easy and healthy Turmeric Chickpea Cakes (Naturally Gluten-Free, Grain-Free, Egg-Free, Dairy-Free/Vegan. Allergen Friendly) Sharing is power – Don’t forget to share !

8 Recipes to Up Your Chicken Teriyaki Game

8 Recipes to Up Your Chicken Teriyaki Game

One Pot Brazilian Chickpeas and Rice

One Pot Brazilian Chickpeas and Rice

Zesty, vibrant, and nourishing! This one pot Brazilian Chickpeas and Rice is an easy weeknight option! I don’t know if my fellow veggies can relate, but sometim .sub beans

The Ultimate Vegan BLT that's also gluten-free and soy-free. Smoky eggplant bacon, crisp lettuce, ripe tomato, and a homemade tahini based mayo, sandwiched between two toasty pieces of your favorit...

The Ultimate Vegan BLT

The Ultimate Vegan BLT that’s also gluten-free and soy-free. Smoky eggplant bacon, crisp lettuce, ripe tomato, and a homemade tahini based mayo, sandwiched between two toasty pieces of your favorite bread.

Butternut Mac - AMAZING! I substituted the paprika & nutmeg for ginger & Dijon for a mustard-based bbq sauce because that's what I had on hand. I also reserved water from when I boiled the squash rather than the pasta simply because I made the sauce ahead of time. SOOOO GOOD!

Butternut Mac (Dairy Free, Soy Free, Vegan)

Butternut Mac - an AMAZING dairyfree mac and cheese that you won't believe is vegan ! So creamy and delicious and just look at that color! All from plant based whole foods! No soy, no nutritional yeast, no fake cheese - just good for you ingredients.

Chickpea Blinis With Grilled Vegetables and Lemon Cream [Vegan, Gluten-Free]

Chickpea Blinis With Grilled Vegetables and Lemon Cream [Vegan, Gluten-Free]

Chickpea Blinis with grilled vegetables and lemon cream. These blinis are the perfect addition to a savory brunch, light lunch or a veggie-filled breakfast.

Baked Spaghetti

Baked Spaghetti

Baked Spaghetti - recipe calls for 16 oz of spaghetti, but I recommend using of the box, so there's not so much pasta overpowering the dish.

Extreme Vegan Makeover: Gluten-Free Spicy Italian Sausages Edition | The "V" Word

Extreme Vegan Makeover: Gluten-Free Spicy Italian Sausages Edition

Sloppy Joe's with Quinoa (gluten free Vegan)

Easy and delicious and filling. Tastes like a real sloppy joe. Sloppy Joe's with Quinoa Meatless (gluten free Vegan)- A classic family meal without meat but made with protein packed quinoa! An easy meatless meal!

one pot wonder: veggie & chickpea succotash {shugart & spice}

vegetable and Chickpea Curry- slow cooker Aromatic Indian spices mingle with chickpeas, green beans, and potatoes. Coconut milk is stirred into the cooked curry for a creamy finish. Serve over quick-cooking couscous.

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