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Join Paramour for Dinner and try their Snake River Farms Kobe Beef #Tartare with Watercress Salad, Violet Mustard Sabayon, and a Fried Hen Egg.

Join Paramour for Dinner and try their Snake River Farms Kobe Beef with Watercress Salad, Violet Mustard Sabayon, and a Fried Hen Egg.

#Flatbread– Wild Mushroom & Prosciutto, Burrata, Watercress & Shaved Red Onion Salad

#Flatbread– Wild Mushroom & Prosciutto, Burrata, Watercress & Shaved Red Onion Salad

Fresh for #February, Executive Chef Bob Williams has crafted three special additions to the dinner and dessert menus, including Buffalo Chicken Mac n’ Cheese, Classic Veal Marsala & Spaghetti, and Pecan Sweet Potato Bread Pudding...

Fresh for Executive Chef Bob Williams has crafted three special additions to the dinner and dessert menus, including Buffalo Chicken Mac n’ Cheese, Classic Veal Marsala & Spaghetti, and Pecan Sweet Potato Bread Pudding.

Join Paramour for Dinner and try their Snake River Farms Kobe Beef #Tartare with Watercress Salad, Violet Mustard Sabayon, and a Fried Hen Egg.

Join Paramour for Dinner and try their Snake River Farms Kobe Beef with Watercress Salad, Violet Mustard Sabayon, and a Fried Hen Egg.

Join Glenmorgan for dinner during June and try their Grilled #Calamari Salad with mixed greens, olives, feta, red onions, sun-dried tomatoes, cucumber, and balsamic vinaigrette.

Each month the chef will prepare a special starter, entree and dessert crafted with only the freshest seasonal ingredients that epitomize the flavors of that month of the year.

Bloody Mary #ShrimpCocktail with jumbo shrimp, a Bloody Mary shooter, and a lemon wedge

Bloody Mary with jumbo shrimp, a Bloody Mary shooter, and a lemon wedge

Join Glenmorgan for dinner in July and go big with the #BBQ Basket loaded with smoky grilled brisket in Carolina mustard sauce, whiskey BBQ glazed pork shank, hoisin BBQ boneless chicken thighs, red skin potato salad, charred baby zucchini, and a cheddar-jalapeno waffle chunk to soak up the sauce.

Each month the chef will prepare a special starter, entree and dessert crafted with only the freshest seasonal ingredients that epitomize the flavors of that month of the year.

Pan Seared Sea Scallop entrée with lobster succotash & warm fingerling potato salad.

Pan Seared Sea Scallop entrée with lobster succotash & warm fingerling potato salad.

Join Glenmorgan for dinner and start with the Chef's special Crab & Avocado #Tostada, layered with jumbo lump crabmeat, sliced avocado, wonton crisps, micro greens, queso fresco, and pickled red onions.

Each month the chef will prepare a special starter, entree and dessert crafted with only the freshest seasonal ingredients that epitomize the flavors of that month of the year.

Join Paramour for #Brunch and try their BBQ Beef Short Rib with Roasted Root Vegetable Hash and a Poached Egg.

Join Paramour for and try their BBQ Beef Short Rib with Roasted Root Vegetable Hash and a Poached Egg.

Try Glenmorgan's Seared Jumbo Sea #Scallops with creamy lobster & goat cheese polenta, sautéed arugula, and lobster nage from their Valentine's Day Dinner menu.

Try Glenmorgan's Seared Jumbo Sea with creamy lobster & goat cheese polenta, sautéed arugula, and lobster nage from their Valentine's Day Dinner menu.

Try Glenmorgan's Teriyaki Rare #Beef & Asparagus Rolls, made with charred marinated flank steak and crisp asparagus, and served with sweet teriyaki dipping sauce from their Valentine's Day Dinner menu.

Try Glenmorgan's Teriyaki Rare & Asparagus Rolls, made with charred marinated flank steak and crisp asparagus, and served with sweet teriyaki dipping sauce from their Valentine's Day Dinner menu.

Join Glenmorgan for dinner in July and go big with the #BBQ Basket loaded with smoky grilled brisket in Carolina mustard sauce, whiskey BBQ glazed pork shank, hoisin BBQ boneless chicken thighs, red skin potato salad, charred baby zucchini, and a cheddar-jalapeno waffle chunk to soak up the sauce.

Each month the chef will prepare a special starter, entree and dessert crafted with only the freshest seasonal ingredients that epitomize the flavors of that month of the year.

Seared Atlantic Sea #Scallops with spinach & shaved fennel salad and warm bacon vinaigrette are a Chef's Special for November at Glenmorgan.

Seared Atlantic Sea with spinach & shaved fennel salad and warm bacon vinaigrette are a Chef's Special for November at Glenmorgan.

Go for a grilled specialty like the Grilled Boneless Prime #PorkChop wrapped in applewood bacon with a side of jalapeño potato salad and barbecue black beans during dinner at Glenmorgan...

Go for a grilled specialty like the Grilled Boneless Prime wrapped in applewood bacon with a side of jalapeño potato salad and barbecue black beans during dinner at Glenmorgan.

Try Glenmorgan's Iceberg Wedge #Salad with chopped tomato, sliced red onion, warm bacon, and crumbled blue cheese dressing from their Valentine's Day Dinner menu.

Try Glenmorgan's Iceberg Wedge with chopped tomato, sliced red onion, warm bacon, and crumbled blue cheese dressing from their Valentine's Day Dinner menu.

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