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Vanilla Chia and Earl Grey Chocolate Banana Muffins | halfbakedharvest.com @hbharvest

Vanilla Chia and Earl Grey Chocolate Banana Muffins

5 Fresh-Baked Muffin Recipes, a post by Natasha Alexandrou on The Edit. By Natasha Alexandrou There's nothing better than the smell of freshly baked muffins right out of the oven.

Carob & Fig Muffins | my new roots

Carob & Fig Muffins (My New Roots)

Carob & Fig Muffins by My New Roots ---wow, I can imagine how amazing this combo would be! McGunigal here's a FIG recipe to try!

For your next smoothie or a homemade autumn-inspired snack

So there are the early adopters and then there are the laggards. My age, 26 should put me closer to the early adopters by default, somehow though I've ende

Chocolate Avocado Chia Pudding | 31 Healthy And Delicious Ways To Cook With Chia Seeds

Chocolate Avocado Chia Pudding: 2 very ripe avocados ⅓ cup / 4 oz / 113 gr raw organic honey (or maple syrup) ⅓ cup / oz / 40 gr cocoa powder 3 tablespoons extra virgin coconut oil 1 teaspoon vanilla extract ½ teaspoon ground chia seeds

Strawberry Chia Overnight Oats Per 1.7 cup serving: 339 calories, 15.6 g fat, 12.7 g fiber, 11.6 g sugar, 11 g protein (calculated using unsweetened almond milk and raw almonds)

And so with the sunshine and the great bursts of leaves growing on the trees, I had that familiar conviction that life was beginning over again with the summer …

Cashew–Cardamon Chia Pudding    1/4 cup chia seeds  3 cups water  1/4 teaspoon salt  1/4 cup hazelnuts  3/4 cup cashews  1/2 teaspoon vanilla  3 tablespoons agave syrup  1/2 teaspoon cardamon  dried currants and chopped nuts for garnish (optional

Cashew–Cardamom Chia Pudding

Cashew–Cardamon Chia Pudding cup chia seeds 3 cups water teaspoon salt cup hazelnuts cup cashews teaspoon vanilla 3 tablespoons agave syrup teaspoon cardamon dried currants and chopped nuts for garnish. Swap out agave with a low carb sweetener

Blueberry Breakfast Quinoa (protein-packed breakfast) INGREDIENTS 2 cups 2% milk 1/2 teaspoon cinnamon 1 vanilla bean, seeded 2 cups cooked quinoa 1 cup blueberries 1/4 cup sliced almonds 1 tablespoon honey INSTRUCTIONS In a large glass measuring cup, whisk together milk, cinnamon and vanilla bean seeds. Scoop the quinoa evenly into serving bowls. Serve immediately with milk mixture, topped with blueberries, almonds and a drizzle of honey.

Blueberry Breakfast Quinoa - Start your day off right with this protein-packed breakfast bowl! Sub out the cows milk for almond milk!

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