Phase 3 -- Moqueca (Brazilian salmon stew) -- Salmon cooked with tomatoes, bell peppers, onions, and coconut milk. So amazingly good! Use 2 lb salmon to serve
Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine. Takes less than 30 minutes to make! On SimplyRecipes.com
Moqueca (Brazilian Fish Stew)You can use any local fish you have on hand, coconut milk and peppers and tomatoes, a quick simmer and moqueca is served. Squeeze fresh lime juice and serve with rice and you have a gorgeous Brazilian fish stew!
Brazilian Fish Stew - Flavorful stew with marinated tilapia, bell peppers, tomatoes, and onions in a coconut milk broth. - Substitute any other fish for that disgusting tilapia and you've got a great dish!