make with gluten free flour. Soft and sweet donuts filled with funfetti sprinkles, covered in a vanilla glaze and baked in the oven. These baked funfetti donuts are soft, sweet, quick to make, and so delicious!
1 cup flour 1 ½ teaspoons baking powder ½ teaspoon salt 2 tablespoons sugar ½ to 1 teaspoon cinnamon (depending on how much you want) 1 egg, beaten ½ cup plus 1 tablespoon milk 1 ½ cups (about apples, peeled and diced oil for frying
Baked Funfetti Donuts - Vanilla Glazed Donuts filled and topped with sprinkles. These funfetti donuts are baked, not fried and are so simple to make! Perfect for a birthday breakfast!
These Strawberry Coffee Cake Donuts are loaded with fresh, chopped strawberries, topped with coffee cake streusel and drizzled with glaze. Breakfast treats have never been more pretty or tasty as these!