Explore Venison Stew, Wild Game Recipes, and more!

A recipe for Belgian carbonnade made with an elk shank. Beef, venison or lamb can be used with this classic braised dish from Belgium.

Belgian Carbonnade

A recipe for Belgian carbonnade made with an elk shank. Beef, venison or lamb can be used with this classic braised dish from Belgium.

A recipe for braised venison shanks with sauerkraut and potato, Austrian style. This is an easy recipe perfect for a slow cooker.

Austrian Braised Venison Shanks with Sauerkraut

A recipe for braised venison shanks with sauerkraut and potato, Austrian style. This is an easy recipe perfect for a slow cooker.

braised venison shank recipe

Austrian Braised Venison Shanks with Sauerkraut

Braised Venison Shanks with Garlic - vegetable oil or butter, venison (or lamb) shanks, garlic, Salt, white wine, chicken or other light stock, dried thyme, fresh rosemary, Zest of a lemon, butter

Braised Venison Shanks with Garlic

A venison shank recipe where the shanks are slow cooked with white wine, herbs and lots of garlic - the garlic mellows and makes a smooth, rich sauce.

Barbacoa is a kind of Mexican barbecue where meats (usually beef) are wrapped in leaves with warming spices and baked in a pit. My version of barbacoa uses venison, but it tastes a lot like the barbacoa you'll get at Chipotle or in regular Mexican restaurants - it's an ideal taco or burrito meat.

Venison Barbacoa

Mexican Venison Roast with Chipotles in Adobo, Lemon, Cloves and Smoked Paprika / Venison Barbacoa (remove all dairies, use sugar-free, adobo)

braised venison tongue salad

Braised Venison Tongue with Mixed Greens

Grind Your Own Meat! Ground Elk and Venison Burger Recipe

This website has so many amazing wild game recipes! Ground elk, jalapeno, bacon and garlic burger

Not sure what to make out of your rabbit meat? You might want to try one of these 31 delicious rabbit recipes. There's roasted rabbit, stew, and more!

31 Delicious and Easy Rabbit Recipes You Need to Try

[CasaGiardino] ♡ Braised Rabbit with Belgian Ale, Rabbit Carbonnade Recipe

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