Explore Buttermilk Panna Cotta and more!

The Most Underrated Ingredient You Should Be Cooking With via @MyDomaine

Buttermilk panna cotta with apricot and candied fennel. Buttermilk lightens the traditional all-cream panna cotta base—without sacrificing lusciousness. Apricot and Candied Fennel sweeten the deal.

Buttermilk Panna Cotta with Apricot and Candied Fennel / Ditte Isager

Don't Have Buttermilk? Don't Panic!

Buttermilk lightens the traditional all-cream panna cotta base—without sacrificing lusciousness.

Honey Panna Cotta with Meyer Lemon Curd | A Finn In The Kitchen

A simple homemade panna cotta sweetened with honey and topped with zesty Meyer lemon curd

Gorgeous pomegranate panna cotta

Pomegranate Lemon Panna Cotta- everyone loved this. I love panna cotta I guess, will definitely make again, super easy recipe.

Peaches with Lemon Verbena Cream Recipe 1 cup heavy cream 1/4 cup (packed) fresh lemon verbena leaves plus more, torn, for serving 4 large ripe peaches, halved, pitted 1/4 cup (1/2 stick) unsalted butter

Peaches with Lemon Verbena Cream

Caramelized Peaches in Lemon Verbena Whipped Cream Is an Easy, Impressive Summer Dessert - Bon Appétit

Cornmeal Pancakes with Mushroom Confit and Eggs

Cornmeal Pancakes with Mushroom Confit and Eggs

Cornmeal Pancakes with Mushroom Confit and Eggs Brunch like the Parisians do, with savory cheddar cornmeal pancakes, mushroom confit and a fried egg.

Healthified Garlic Shrimp Pasta

Skinny Garlic Shrimp Pasta

less sat fat & fewer calories & more vitamin A than the original recipe& the comparison. A restaurant-inspired favorite tastes just as rich and flavorful as the original, but won& tax your tummy!

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