Explore Braised Short Ribs, Rib Recipes and more!

definitely worth the clarification

23 Ribs Recipes to Bring Out Your Inner Pitmaster - Bon Appétit

What if you go to a museum and you suddenly see yourself…

What if you go to a museum and you suddenly see yourself…

Paintings and their doppelgangers. - I found one that looked exactly like me in an art gallery in Italy! it was really weird

15 minutes - Sirloin steak with dijon-port sauce

15-Minute Steak Dinners

Sirloin Steak with Dijon-Port Sauce - The port and mustard create a rich, sweet, and spicy sauce. Serve the steak and sauce over noodles to soak up every last drop

You know when steak is so good that you don’t bother with a knife and fork and just eat it with your hands? Yeah.

Skirt Steak with Pickled Fennel Salad

Skirt steak with pickled fennel salad. You know when steak is so good that you don’t bother with a knife and fork and just eat it with your hands?

This spicy pork ribs recipe is all about the glaze.

Spicy Glazed Pork Ribs

Spicy Glazed Pork Ribs - Bon Appétit // These finger-licking Korean-inspired Pork Ribs are spicy, sweet, and savory.

Perfectly Grilled Steak from FoodNetwork.com? Bobby knows how to grill a steak!... And he could not have made it easier!

Perfectly Grilled Steak

Bobby's Perfectly Grilled Steak : Bobby lets the natural flavor of the beef shine in his go-to recipe featured in Food Network Magazine. He seasons it simply and then grills it for only a few minutes to achieve tender, succulent results.

This recipe was an investment-- I had to buy a dutch oven ($$), and a 5 lb brisket was about $30. In addition to the cost, the meal takes time--browning the meat, sauteing the onions, slicing the meat, and 3 hours in the oven. Now, with that said, this meal is excellent, and is a beautiful meal for company. The house smells great, the finished product looks impressive, and you have a delicious meat and potatoes dinner. I highly recommend. (Braised Brisket with Potatoes and Carrots 7pp)

Braised Brisket with Potatoes and Carrots

Braised Brisket with Potatoes and Carrots ~ Lean beef brisket slowly braised in the oven with potatoes, carrots and onions. Slicing the brisket half-way through cooking assures that the meat is tender and flavorful. Perfect for Passover or Easter dinner.

KOREAN BEEF SHORT RI #paleopantryideas

Korean Beef Short Ribs

Here’s a recipe for short ribs that takes you a little off the beaten path: a sweet and savory Korean-inspired marinade feat

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