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Karela Subzi (Bitter Gourd Curry) by Harika | Episode #70

Karela Subzi (Bitter Gourd Curry) by Harika

Bittergourd / Pavakkai pitlai

Another authentic & traditional recipe that is made commonly in Brahmin community is this Pavakkai / Bittergourd pitlai. I am a great fan of bittergourd & it has many health beneficts̷…

Kobbari annam, aloo kurma and perugu pachadi (raita) ~ Our weekend meal During weekends, I like to prepare elaborate or special meals. One of my best-loved meals is a coconut flavored aromatic rice with a creamy potato curry – Kobbari annam and Aloo kurma. The combination of flavors, the richness, sweetness and aroma makes …

Kobbari Annam & Aloo Kurma – Coconut Rice & Potato Curry

Paneer Makhani.  My all-time favorite Indian dish; in fact, I order this every single time I go to an Indian restaurant.

Paneer Makhani – Butter Paneer (Includes link to separate recipe for Makhani Sauce)

Gluten-Free Vegetarian Indian Recipes | Fragrant Lemon Rice | Eggplant Curry with Green Peas | Heavenly Lima Beans | Gaiam Life

Gluten-Free Vegetarian Indian Recipes

Spinach Dal by Harika | Episode#79

Spinach Dal by Harika

Paneer, spinach & chickpea curry - improvised quite a bit but it was delicious

Paneer, spinach & chickpea curry

Paneer, spinach & chickpea curry: Indian-style cheese adds creamy flavour to this aromatic vegetarian korma curry.

Sunitha's Kitchen: Beerakaya Senagapappu Kura ( Ridge Gourd Chana Dal Curry)

Sunitha's Kitchen: Beerakaya Senagapappu Kura ( Ridge Gourd Chana Dal Curry)

Mangalorean Manoli Curry Recipe (Indian Gherkins Curry) - Perfect recipe to be savored along with steamed rice, appams, neer dosa's for lunch or dinner

Mangalorean Manoli Curry Recipe (Indian Gherkins Curry)

The Mangalorean Manoli Curry Recipe is a traditional curry from the Mangalorean Cusine in Karnataka.

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