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Prhke ružice sa orasima

Prhke ružice sa orasima

Crêpes Catering www.crepes-stand.de

Palačinke (crepes) with sweet filling. The main difference between the French and Slavic version of the dish is that the mixture for palatschinken can be used straight away unlike that of crepes which is suggested to be left at rest for several hours.

Rolat sa čokoladom i džemom

Rolat sa čokoladom i džemom

See the "Fresh-Peach Drop Cookies" in our  gallery

Fresh-Peach Drop Cookies

Fresh-Peach Drop Cookies Peaches and peach preserves or jam added to simple cookie dough base dusted with cinnamon sugar. I bet they taste like summer :)

Cardamom,Orange and Chocolate Ribbon Cookies

Cardamom,Orange and Chocolate Ribbon Cookies

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