Food Mood

Finally! A crisp topping that stays crispy! Make your best apricot crisp with this recipe and give it a try for other seasonal fruit, too!

Ingredients
Vegetarian
∙ Serves 6
Produce
  • 4 cups Apricots, fresh
  • 1/2 tsp Ginger, ground
  • 1 Lemon, zest of small
Pasta & grains
  • 1 cup Oats, old-fashioned
Baking & spices
  • 1/2 cup Brown sugar
  • 1/2 tsp Cinnamon, ground
  • 1 tsp Cinnamon
  • 1 tbsp Cornstarch
  • 1/2 cup Flour
  • 1 generous pinch Salt
  • 1/3 cup Sugar depending on your taste
Dairy
  • 6 tbsp Butter

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