Coconut Vanilla Chia Pudding 1 cup coconut milk seeds from ⅓ of a vanilla bean or 1 teaspoon vanilla bean paste 1 tablespoons organic maple syrup or honey ¼ cup chia seeds Toppings: ½ cup fresh raspberries, 2 tablespoons toasted unsweetened coconut flakes
Strawberries 'n' Cream Chia Pudding - Fettle Vegan *I made this yesterday with unsweetened almond milk, and instead of syrup or agave, I used sugarfree Torani syrups and a dollop of blackberry jam, and it was quite good. Nice and light.
3 TBS chia seeds 1 cup unsweetened almond milk (or any other type of milk) 1 tsp pure vanilla extract 2 tsp to 1 TBS maple syrup (honey or agave nectar works also) cup fresh blueberries 1 TBS flaked coconut (optional) 1 TBS sliced almonds (optional)
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