Explore Cambodian Food, Cambodian Recipes, and more!

Cambodian/Khmer Recipes-Fermented Pork Sausage a delicious snack or appetizer to eat. It is consisted of garlic, salt, peppers, sugar, and nam powder seasoning mix. This is a very popular food found in Southeast Asian countries.

Cambodian/Khmer Recipes-Fermented Pork Sausage a delicious snack or appetizer to eat. It is consisted of garlic, salt, peppers, sugar, and nam powder seasoning mix. This is a very popular food found in Southeast Asian countries.

Apple Bratwurst

Apple Bratwurst

Made with fresh apples and moist brown sugar, here's a sweet take on one of our bestselling sausages. Check out our other flavors of bratwurst!

Reason To Taste: Caw - Cambodian Stewed Pork with Egg

Reason To Taste: Caw - Cambodian Stewed Pork with Egg ~~~ LOVE when my ama makes this!

Welcome to Tevy's Kitchen: Prohok Kreoung

Prohok Kreoung This recipe is very similar to Prohok Khtis, add lemongrass paste to it. Serve with green mango, or any vegetables.

Mouth watering Cambodian-style stuff chicken. #moinbawk #khmerfood #realfoodporn

Mouth watering Cambodian-style stuff chicken. #moinbawk #khmerfood #realfoodporn

Nem chua is a Vietnamese cured pork sausage, available from Oriental stores. Very common food in Vietnam, rolling around by banana leaf. Most favorist in Thanh Hoa province.

Nem chua is a Vietnamese cured pork sausage, available from Oriental stores. Very common food in Vietnam, rolling around by banana leaf. Most favorist in Thanh Hoa province.

Longganisa (Filipino-style sausage)

Ingredients: 1 kg ground pork cup brown sugar 4 tablespoons soy sauce fine salt 1 tablespoon hot sauce 2 tsp black pepper 1 tablespoon garlic, minced 2 eggs, beaten Cooking Instructions: Mix everything by hand in a large Continue reading →

How To Make Sausages.Pork Sausages.TheScottReaProject.

The Scott Rea Project started as just that, a project, a personal passion I have for butchery and food that I wanted to share before the skills and tradition.

Som Moo - Laotian cured meatloaf

Som Moo is also known as Fermented or Soured Pork. Som Moo can be found in many Asiatic stores, sometimes in small packets, sometimes in large blocks.

vigan longganisa

Vigan longganisa is the Filipino version of chorizo or meat sausage usually served for breakfast. These are garlicky, spicy, tangy, and salty with the distinct pungent aroma stir-fried on its own rendered fat.

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