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Soaking corn-on-the-cob before it goes in the smoker (along with the chops!) We have neither a pan deep enough, nor a divided sink, so this pitcher is the best I could do to keep as much of the corn (and husk) submerged for the next two hours or so before it goes in for the cook!

Soaking corn-on-the-cob before it goes in the smoker (along with the chops!) We have neither a pan deep enough, nor a divided sink, so this pitcher is the best I could do to keep as much of the corn (and husk) submerged for the next two hours or so before it goes in for the cook!

Smoked Corn on the Cob Recipe by Dish Ditty Recipes - Simplicity at it's best with this Smoked Corn on the Cob Recipe. I have several ways that I make corn. This is the second easiest way to make perfect corn (first is to microwave it in it's husks).  - http://www.dish-ditty.com/recipe/smoked-corn-cob-recipe/

Smoked Corn on the Cob Recipe by Dish Ditty Recipes - Simplicity at it's best with this Smoked Corn on the Cob Recipe. I have several ways that I make corn. This is the second easiest way to make perfect corn (first is to microwave it in it's husks).

Steaming corn on the cob in the husk is faster than the traditional boiling method and also helps keeps more of that fresh corn flavor. The husks act as natural insulators as the corn cobs cook, keeping the steam trapped inside and resulting in tender, plump kernels. Microwaving is the simplest way to steam corn on the cob and makes easy work of...

How to Steam Corn on the Cob Without Removing the Husk

Steaming corn on the cob in the husk is faster than the traditional boiling method and also helps keeps more of that fresh corn flavor. The husks act as.

We recently had some friends over for dinner to catch up and break out the smoker. We made delicious pulled pork and planned on grilling some corn on the cob for one of the sides. Well, unfortunate...

Smoked Corn on the Cob

Pull out the smoker this summer and make some Smoked Corn on the Cob. It& simple to do and results in deliciously smoky, flavorful corn.

Smoking ears of corn, in the husks, over wood chips for 30 minutes creates an amazingly rich, smoky flavor. After the corn is smoked, top it with thyme butter for a fresh herb note.

Smoked Corn

Vegetarian Grilling Recipes: Smoked Corn - Our Best Barbecue Side Dish Recipes - Southern Living

Smoked Corn on the Cob Recipe – Dish Ditty Recipes

Smoked Corn on the Cob Recipe – Dish Ditty Recipes

How To Cook Corn On The Cob On A Smoker | LIVESTRONG.COM

How to Cook Corn on the Cob on a Smoker

When cooking a meal, the more you can cook at the same time or in the same convention, the simpler the prep, monitoring and cleanup are. Smoking corn on.

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