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Maryland Crab Cakes—Pan-Fried Crab Cakes with Old Bay Seasoning | America's Test Kitchen

Maryland Crab Cakes—Pan-Fried Crab Cakes with Old Bay Seasoning

Air Fryer Weight Watchers Crab Wontons | Finding Sanity in Our Crazy Life

Air Fryer Weight Watchers Crab Wontons

These Air Fryer Weight Watchers Crab Wontons are simple to make and only 1 smart point each. Make them easily with a Gourmia Air Fryer.

The verdict in the test kitchen was unanimous: When we order crab cakes          in restaurants, these meaty beauties are what we want—not the bready hockey pucks that dot many menus around the country. Pair them with a simple salad          or some fries for a Chesapeake-inspired two-person dinner done right.

Crab Cakes

The verdict in the test kitchen was unanimous: When we order crab cakes …

I Cooked Soft-Shell Crabs For the First Time

The Beginner's Guide to Cooking Soft Shell Crabs at Home

A quick fry of soft-shelled crabs gets topped with brown butter and parsley.

Gluten-Free Crab Cakes with Snap Pea Salad

Gluten-Free Crab Cakes with Snap Pea Salad

A mixture of almond meal and cornmeal takes the place of traditional breadcrumbs in these scallion- and mint-studded crab cakes. And a raw snap pea salad is just the refreshing crunchy side to turn it into a complete meal.

Mini Crab Cakes-per reviewers: go light on the citrus zest, use 1 lb crab, less cream cheese(?), possibly more panko.

Mini Crab Cakes

Serve these crab cake bites at your next party, but don't sleep on 'em—they disappear fast.

Eventide Oyster Co. in Portland, Maine, offers a brown-butter lobster roll that we love. We added Old Bay seasoning and swapped the lobster for easy-to-find crabmeat in this delicious version you can make at home.

Brown-Butter Crab Roll

Yes, you could make a week's worth of seafood boils, but you do have a few more options.

Ask for "dry" scallops at your         fish market; they are free of preservatives         and release very little liquid while cooking,         which is key to getting a good crusty sear.

Scallops With Herbed Brown Butter

Clam Cakes Recipe on Yummly

Old Bay seasoning adds flavor to these quick and easy clam cakes. Serve them on lettuce leaves with fries, coleslaw, and the dip of your choice, or serve them in hamburger or slider buns with lettuce and remoulade sauce or tartar sauce for topping.

Home-made fish fingers have more fish, more flavour and more crunch than shop bought. Well worth the extra effort.

How to make fish fingers

Seared Scallops with Meyer Lemon Beurre Blanc | CookingLight.com

Romantic Recipes

Seared Scallops with Meyer Lemon Beurre Blanc by Cooking Light. These seared scallops are served with a delicate sauce of butter, Meyer lemon juice, white wine, and butter, creating an elegant seafood dish that's great for entertaining.

Americas Test Kitchen Green Bean Casserole Recipe

America's Test Kitchen Green Bean Casserole

Make and share this America's Test Kitchen Thin-Crust Pizza recipe from Genius Kitchen.

30 Make-Ahead Thanksgiving Recipes | Taste of Home

30 Make-Ahead Thanksgiving Recipes

30 Make-Ahead Thanksgiving Recipes | Taste of Home

Saucy Smothered Southern Chicken with Parmesan Grits is a quick and mouthwatering, healthy yet decadent-tasting dinner! #glutenfree | iowagirleats.com

Saucy Smothered Southern Chicken with Parmesan Grits

Saucy Smothered Southern Chicken with Parmesan Grits - change the parm grits to cheddar grits.

How to Grind Your Own Meat with a Food Processor

Ground meat from the supermarket is often over-processed, leaving it pasty and dense. Here’s how to use your food processor and grind your own meat at home.