This Peach Pound Cake is amazingly moist, tender and bursting with sunshine flavor! It is award winning and you will love the fresh ingredients that make this special. It can be made with fresh or frozen peaches too. I have a secret to prepping the pan
Southern Pecan Pound Cake Recipe | TheBakingPan.com (scheduled via http://www.tailwindapp.com?utm_source=pinterest&utm_medium=twpin&utm_content=post33302038&utm_campaign=scheduler_attribution)
Two Step Fresh Peach Pound Cake Recipe is rich, moist and full of fresh, sweet peaches.(use peach nectar instead of liquor) (make sure eggs are beaten to a fluffy consistency;this gives cake height) Substitute pineapple for another cake
The BEST Peach Pound Cake-- A Buttery, Tender, Super Moist, Sour Cream Pound Cake Loaded With Fresh, Juicy Peaches! Pinned almost times. Make sure you try this recipe with summer fresh peaches before they're all gone!
When you bake this Fresh Peach Cobbler recipe frontGreat Grub, Delicious Treats the smell in your kitchen will be unbelievable! The mixture of the peaches, with the cinnamon and the juices smell SO GOOD!
Ginger-Peach Pound Cake with Caramelized Peaches Recipe: this cake is sweet and fruity; the perfect dense, but not heavy, pound cake, and the caramelized peaches add just the right amount of sweet-tart topping to take the cake from wonderful to fantastic.