Soft, chewy Apple Blondies filled with spices and plenty of apple! Once baked, the apples get soft and tender and explode in your mouth. And with that typical flaky, crunchy topping you get on blondies, there& no better Autumnal blondie you could make!
Spiced Poppy Seed Cake with Almond Buttercream Frosting
Wild blueberry pierogi makes about 60 dumplings 500 g all purpose flour boiling water (see head notes) pinch of salt 500 ml cups) wild blueberries Sift the flour and salt into a large bowl. Make a whole in the center and pour boiling w…
Melt in your mouth buttermilk pancakes
The absolute best recipe (after testing hundreds) for buttermilk pancakes. In fact, these are melt in your mouth buttermilk pancakes!
Cheesy Spinach Ham & Egg Cups - This easily made-ahead, perfectly portioned recipe has so much fantastic flavor going on with a rich, runny egg, the cheesy spinach and smoky ham, that no one will know (or care) that they’re also secretly healthy!