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Tomato ~ Brandywine heirloom tomato from The Peach Farm at the Farmers' Market. Photo © 2013 Ann M. Del Tredici

Ann Del Tredici, RD (@AnnDelTrediciRD) on Twitter

Tomato ~ Brandywine heirloom tomato from The Peach Farm at the Farmers' Market. Photo © 2013 Ann M.

Tomato ~ Big Beef Tomato ~ wow ~ what a variety! From my local Farmers' Market this morning and grown at The Peach Farm in Winters, CA. Photo © 2013 Ann M. Del Tredici

Tomato ~ Big Beef Tomato ~ wow ~ what a variety! From my local Farmers' Market this morning and grown at The Peach Farm in Winters, CA. Photo © 2013 Ann M.

Tomato ~ Tomatoes ~ Heirloom Tomatoes from the Farmers' Market today. Photo © 2013 Ann M. Del Tredici

Tomato ~ Tomatoes ~ Heirloom Tomatoes from the Farmers' Market today. Photo © 2013 Ann M.

Tomatoes ~ Heirloom tomatoes ~ from the Farmers' Market this morning ~ Brandywine, Zebra, Big Zebra and Big Beef are here. Photo © 2013 Ann M. Del Tredici

Tomatoes ~ Heirloom tomatoes ~ from the Farmers' Market this morning ~ Brandywine, Zebra, Big Zebra and Big Beef are here. Photo © 2013 Ann M.

Tomatoes ~ first ripe ones of the summer! From my local Farmers' Market. Loaded with lycopene! Photo © 2013 Ann M. Del Tredici

Tomatoes ~ first ripe ones of the summer! From my local Farmers' Market. Loaded with lycopene! Photo © 2013 Ann M.

Persimmons ~ Fuyu persimmons ~ from the Farmers' Market this morning. Photo © 2013 Ann M. Del Tredici

Persimmons ~ Fuyu persimmons ~ from the Farmers' Market this morning. Photo © 2013 Ann M.

Tomatoes ~ Early Girl heirloom tomato ~ from The Peach Farm at the Farmers' Market today. Photo © 2013 Ann M. Del Tredici

Tomatoes ~ Early Girl heirloom tomato ~ from The Peach Farm at the Farmers' Market today. Photo © 2013 Ann M.

Tomato ~ Early Girl Tomato ~ always good for eating fresh and for making pasta sauce. Photo © 2013 Ann M. Del Tredici

Tomato ~ Early Girl Tomato ~ always good for eating fresh and for making pasta sauce. Photo © 2013 Ann M.

Peaches ~ Fancy Lady variety ~ The first freestone peach of the season. Photo © 2013 Ann M. Del Tredici

Peaches ~ Fancy Lady variety ~ The first freestone peach of the season. Photo © 2013 Ann M.

Donut Peach ~ odd little fruit ~ but very delicious. You eat around the center where the pit is located. They are a white peach. Photo © 2013 Ann M. Del Tredici

Donut Peach ~ odd little fruit ~ but very delicious. You eat around the center where the pit is located. They are a white peach. Photo © 2013 Ann M.

Cherries ~ Bing Cherries ~ Today is the last day of them at the Farmers' Market in Northern California. Be sure to try them before they are gone. The crop was small this year. Nice green stems--these were just picked. These are from The Peach Farm--thank you Ed and Nick! Photo © 2013 Ann M. Del Tredici

Cherries ~ Bing Cherries ~ Today is the last day of them at the Farmers' Market in Northern California. Be sure to try them before they are gone. The crop was small this year. Nice green stems--these were just picked. These are from The Peach Farm--thank you Ed and Nick! Photo © 2013 Ann M. Del Tredici

Cherry Tomatoes from the Farmers' Market today--divine and so ripe! Photo © 2013 Ann M. Del Tredici

Cherry Tomatoes from the Farmers' Market today--divine and so ripe! Photo © 2013 Ann M.

Figs ~ now is the time to find them in markets (July) ~ don't miss them. I like them plain or with a little bit of chevre. Photo © 2013 Ann M. Del Tredici

Figs ~ now is the time to find them in markets (July) ~ don't miss them. I like them plain or with a little bit of chevre. Photo © 2013 Ann M.

Onions ~ yellow onions ~ freshly harvested and from the Farmers' Market today ~ they are sweet! Photo © 2013 Ann M. Del Tredici

Onions ~ yellow onions ~ freshly harvested and from the Farmers' Market today ~ they are sweet! Photo © 2013 Ann M.

Figs! Turkish Figs from the Farmers' Market today--I love them like this or with a little dab of goat cheese. Those cracks in the purple ones means they're ripe now. Photo © 2012 Ann M. Del Tredici, MS, RD, CDE

Turkish Figs from the Farmers' Market today--I love them like this or with a little dab of goat cheese. Those cracks in the purple ones means they're ripe now. Photo © 2012 Ann M.

Peaches: Freestone Summer Flame peach from the Farmers' Market today~wonderful balance of acid and sweet. Photo © 2012 Ann M. Del Tredici, MS, RD, CDE

Peaches: Freestone Summer Flame peach from the Farmers' Market today~wonderful balance of acid and sweet. Photo © 2012 Ann M.

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