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For those nights when you want a nourishing meal with minimal clean up, sheet pan dinners are a dream. This 10-ingredient version features perfectly cooked salmon, eggplant, and broccolini tossed in a gingery miso glaze. Swoon! It’s a flavorful, quick & easy, satisfying meal, especially when paired with your choice of grains. Let us show you how it’s done! The trick to perfectly cooked veggies and salmon on 1 pan? Miso-Glazed Salmon & Veggie Sheet Pan Dinner from Minimalist Baker → Delicious Salmon Recipes, Healthy Recipes, Healthy Lunches, Pasta With White Beans, Miso Glazed Salmon, New York Times Cooking, Lemon Garlic Pasta, Cooked Veggies, Vegetables

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minimalistbaker.com

Miso-Glazed Salmon & Veggie Sheet Pan Dinner

8 ratings · 45 minutes · Serves 3

minimalistbaker

Minimalist Baker | Simple Recipes That Make You Feel Good

397k followers

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For those nights when you want a nourishing meal with minimal clean up, sheet pan dinners are a dream. This 10-ingredient version features perfectly cooked salmon, eggplant, and broccolini tossed in a gingery miso glaze. Swoon! It’s a flavorful, quick & easy, satisfying meal, especially when paired with your choice of grains. Let us show you how it’s done! The trick to perfectly cooked veggies and salmon on 1 pan? Miso-Glazed Salmon & Veggie Sheet Pan Dinner from Minimalist Baker →

Delicious Salmon Recipes

Healthy Recipes

Healthy Lunches

Pasta With White Beans

Miso Glazed Salmon

New York Times Cooking

Lemon Garlic Pasta

More information

For those nights when you want a nourishing meal with minimal clean up, sheet pan dinners are a dream. This 10-ingredient version features perfectly cooked salmon, eggplant, and broccolini tossed in a gingery miso glaze. Swoon! It’s a flavorful, quick & easy, satisfying meal, especially when paired with your choice of grains. Let us show you how it’s done! The trick to perfectly cooked veggies and salmon on 1 pan? Miso-Glazed Salmon & Veggie Sheet Pan Dinner from Minimalist Baker →

Ingredients

Ingredients

1 medium-large globe eggplant, cut into ~1-inch x 1-inch cubes

2-3 Tbsp olive or avocado oil ((DIVIDED))

2 Tbsp white miso paste ((or sub chickpea miso // ensure gluten-free as needed))

1 Tbsp tamari or soy sauce ((ensure gluten-free as needed))

1 Tbsp rice vinegar

1 ½ Tbsp minced fresh ginger

1 Tbsp chili garlic sauce ((or sub 2 tsp minced garlic + 1 tsp red pepper flakes))

2 tsp honey or maple syrup

1 bunch broccolini ((or 3 cups (~160 g) broccoli florets, added sooner — see notes))

3 (~4-oz. each) skin-on salmon filets

Grain of choice

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