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Introducing a tasty new sauce for your next taco night or burrito bowl lunch: creamy cashew jalapeño sauce! This subtly spicy, savory sauce comes together with just 6 ingredients and 5 minutes active prep time.  Inspired by a restaurant called Harlow, it’s a versatile flavor addition to bowls (recipe coming soon), quesadillas, and so much more! Get ready to level up your next meal. Let us show you how it’s done! Creamy Cashew Jalapeño Sauce (6 Ingredients!) from Minimalist Baker → Creamy Jalapeno Sauce, Vegan Hollandaise Sauce, Spicy Cashews, Vegan Queso, Baker Recipes, Vegan Sauces, Savory Sauce, Thing 1, Side Dishes
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Creamy Cashew Jalapeño Sauce (6 Ingredients!)

3 ratings
· 20 minutes · Serves 10
3/4 cup raw cashews
1/2 small jalapeño, roughly chopped ((1/2 small jalapeño yields ~2 Tbsp or 17 g))
1/2-1 Tbsp nutritional yeast
2/3 cup filtered water
1 Tbsp lime juice
1/2 medium clove garlic, peeled
1/4 tsp sea salt


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