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Glebionis coronaria, formerly called Chrysanthemum coronarium, is a species of flowering plant in the daisy family.     Family:	Asteraceae Genus:	Glebionis Species:	G. coronaria

Glebionis coronaria, formerly called Chrysanthemum coronarium, is a species of flowering plant in the daisy family. Family: Asteraceae Genus: Glebionis Species: G.

Crown Daisy - Glebionis coronarium - Google Search

Glebionis coronaria, formerly called Chrysanthemum coronarium, is a species of flowering plant in the daisy family. Family: Asteraceae Genus: Glebionis Species: G.

Glebionis coronaria, formerly called Chrysanthemum coronarium, is a species of flowering plant in the aster family, Asteraceae. It is native to the Mediterranean and East Asia. It is used as a leaf vegetable. English language common names include garland chrysanthemum,[2] chrysanthemum greens,[2] edible chrysanthemum, chop suey green,[2] crown daisy,[2] and Japanese-green.[2]

Glebionis coronaria, formerly called Chrysanthemum coronarium, is a species of flowering plant in the daisy family. Family: Asteraceae Genus: Glebionis Species: G.

Glebionis coronaria, formerly called Chrysanthemum coronarium, is a species of flowering plant in the daisy family.     Family:	Asteraceae Genus:	Glebionis Species:	G. coronaria

Glebionis coronaria, formerly called Chrysanthemum coronarium, is a species of flowering plant in the daisy family. Family: Asteraceae Genus: Glebionis Species: G.

Glebionis coronaria, formerly called Chrysanthemum coronarium, is a species of flowering plant in the daisy family.     Family:	Asteraceae Genus:	Glebionis Species:	G. coronaria

Glebionis coronaria, formerly called Chrysanthemum coronarium, is a species of flowering plant in the daisy family. Family: Asteraceae Genus: Glebionis Species: G.

Edible Chrysanthemum (Chrysanthemum coronarium) is an herbaceous annual from the Asteraceae family. Other names include Chrysanthemum Greens, Garland Chrysanthemum, Chop Suey Greens, Crown Daisy, Kikuna, Mirabeles and Shungiku. Native to the Mediterranean, it has spread throughout Asia and is even found in the Americas. It is grown as an ornamental for the yellow or bi-coloured yellow and white flowers. Alternatively the leaves are used as edible greens particularly in Asian dishes.

Edible Chrysanthemum (Chrysanthemum coronarium) is an herbaceous annual from the Asteraceae family. Other names include Chrysanthemum Greens, Garland Chrysanthemum, Chop Suey Greens, Crown Daisy, Kikuna, Mirabeles and Shungiku. Native to the Mediterranean, it has spread throughout Asia and is even found in the Americas. It is grown as an ornamental for the yellow or bi-coloured yellow and white flowers. Alternatively the leaves are used as edible greens particularly in Asian dishes.

Glebionis coronaria, formerly called Chrysanthemum coronarium, is a species of flowering plant in the daisy family.     Family:	Asteraceae Genus:	Glebionis Species:	G. coronaria

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Glebionis coronarium Crown Daisy Asteraceae Images

APHOTOFLORA - Photographic Stock Image Library Page for Glebionis coronarium syn.

Spring in Crete - Crown daisies (Chrysanthemum coronarium) - Click to enlarge

Spring in Crete - Crown daisies (Chrysanthemum coronarium) - Click to enlarge

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