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Plantain Cups with Shrimp and Avocado Salad | Delish D'Lites

Clock
35 minutes
Ingredients
Gluten free
∙ Serves 4
Seafood
  • 1 lb Shrimp, cooked medium
Produce
  • 1/4 cup Cilantro, fresh
  • 1 Hass avocado, ripe
  • 1 Jalapeno
  • 4 Plantains, green
  • 1/2 cup Red onion
  • 1 Tomato or 2 plum tomatoes, large
Condiments
  • 2 tbsp Red wine vinegar or lime juice
Baking & spices
  • 1 Salt & pepper
Oils & vinegars
  • 1 Canola oil
  • 1 tbsp Olive oil

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