Believe it or not, the Bayou Shrimp, Beans, and Rice is an easy Publix Aprons recipe. Don’t let those Bourbon Street chefs fool you. It only takes some Cajun-marinated shrimp, chicken sausage links, diced tomatoes, red beans, and a Louisiana accent to put this meal up against anything the French Quarter can dish out.
Seared Swordfish with a Lemon and Wine Rosemary Sauce
Grilled Rosemary Swordfish Recipe -My husband loves swordfish, and this is his favorite way to have it—moist, tender and perked up with herbs. Tuna is a good substitute for swordfish. Its firm texture stands up to grilling.