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vegetarian shammi kababs: 1 cup dried black chickpeas/kala chana 1 medium sized onion, finely chopped or minced 1 tbsp chopped mint leaves 1 tbsp chopped coriander leaves 1 tsp coriander powder ½ tsp red chili powder 1 green chili, finely chopped ½ tbsp ginger paste ½ tsp garam masala powder 2 tbsp chickpea flour/besan salt oil for frying the kababs

Veg shammi kabab

Vegetarian shammi kebab, made from black chickpeas - vegan, gluten free and a delicious finger food or snack.

Rasgullas…. 1 can Milk………. 3 cups Green cardamom powder ...

Rasmalai is a flavourful mouth melting dessert from the state of Bengal. Rasmalai is soft disc shaped balls of ricotta cheese served in sweet liquid. Learn how to make rasmalai at home.

Javvarisi Vadai (Sago Vada) Serve hot, as a snack, with chutney or ketchup.

Javvarisi Vadai (Sago Vada)

Javvarisi Vadai (Sago Vada) Recipe: Gonna make this soon.

Potato Poha Recipe

Aloo poha recipe | potato poha

poha recipe, how to make aloo poha recipe, potato poha recipe

рецепт хлеба наан

рецепт хлеба наан

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