Moist Coconut Pound / Loaf Cake - Light, soft, and oh sooooo delicious!  Lovefoodies

Moist Coconut Pound / Loaf Cake - Light, soft, and oh sooooo delicious! Lovefoodies Use coconut and almond flours in place of the all-purpose and a "healthy" sugar alternative.

This easy, moist cake batter works with just about any fruit if feijoas aren’t available. Use stone fruit, cherries, persimmons or frozen berries.

Feijoa, Ginger and Cashew Nut Cakes - This easy, moist cake batter works with just about any fruit if feijoas aren’t available. Use stone fruit, cherries, persimmons or frozen berries.

As well as the distinctive cross on top, these delicious scones are packed with all the fabulous flavours of the traditional Easter bun but can be made in a fraction of the time. They're best served warm from the oven!

As well as the distinctive cross on top, these delicious scones are packed with all the fabulous flavours of the traditional Easter bun but can be made in a fraction of the time. They& best served warm from the oven!

Ginger and pears are a match made in heaven – perfect for the tail-end of winter.

Ginger and Pear Loaf - Ginger and pears are a match made in heaven – perfect for the tail-end of winter.

Cheese Scones | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

Rocket, Feta and Red Onion Cheese Scones

Cheese Scones | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

Rocket, Feta and Red Onion Cheese Scones

Rocket, Feta and Red Onion Cheese Scones

Peanut butter, crunchy cornflakes and dark chocolate chunks make these cookies extremely addictive.

Chocolate Crack Cookies - Peanut butter, crunchy cornflakes and dark chocolate chunks make these cookies extremely addictive.

Little pockets of toffee, nuggets of roasted almond and a pinch of sea salt, make these cookies the perfect mix of salty, sweet, crunchy and chewy.

DISH: Little pockets of toffee, nuggets of roasted almond and a pinch of sea salt, make these cookies the perfect mix of salty, sweet, crunchy and chewy.

I’ve used gorgeous dark fleshed plums but any ripe, fragrant plum will work. To get maximum fruit into the cake, I do a double topping, adding the second layer of plums half-way through cooking.

I’ve used gorgeous dark fleshed plums but any ripe, fragrant plum will work. To get maximum fruit into the cake, I do a double topping, adding the second layer of plums half-way through cooking.

Sticky Ginger Loaf with Salted Caramel Icing

Sticky Ginger Loaf with Salted Caramel Icing - This dense sticky loaf is best made at least one day ahead of serving and will happily keep in an airtight container for days.

Feijoa crumble slice by Nadia Lim | NadiaLim.com

Feijoa crumble slice

Feijoa crumble slice by Nadia Lim | NadiaLim.com

Double Cheese Scones

Double Cheese Scones

Pinterest
Search

Unlimited free access to the world's best ideas

Sign up to see more

OR

By continuing, you agree to Pinterest's Terms of Service, Privacy Policy
Pinterest helps you find ideas to try.