Bloody Mary Salsa – Not Eating Out in New York
As you can see, I’m drinking to the end of summer. Stirred (not shaken) up as a last-minute idea for the Salsa Takedown at Mo Pitkins, this salsa is my sloppy toast to another warm season of farm-fresh fruits and vegetables, many of which I feel much closer to in the wake of their departure for the fall. I find nothing sacrilege about tainting the sweetest, loveliest tomatoes with vodka. In fact, tasting this fresh homage to the classic Bloody Mary — all chopped up — made me yearn to blend…
Fresh Homemade Salsa
Tomatoes, tomatoes, and more tomatoes… What in the world am I going to do with all of these tomatoes? We do this every spring, we plants so many tomato plants and then they all come in at once. I h…
Strawberry Jalapeño Salsa
This Strawberry Jalapeno Salsa takes only 10 minutes with 5 ingredients! It's a delicious sweet and spicy salsa that is a total crowd pleaser and great for parties!
Garden Fresh Salsa with Roasted Jalapenos (Market Monday)
Of all the things I make with produce from my garden, this salsa is the hands-down favorite. I don't know why, but my children--who would normally not touch a raw tomato with a 10 foot