Nourish

Collection by The Yield Project • Last updated 7 hours ago

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simple. delicious. seasonal. beautiful. nurturing. nutritious.

The Yield Project
Snow Globe Cocktail with a Rosemary Gin Fizz The most charming way to serve a holiday cocktail is in a snow globe! Sugar and Charm shares a rosemary gin fizz snow globe cocktail recipe. Winter Cocktails, Christmas Cocktails, Christmas Holidays, Christmas Farm, Frozen Cocktails, Christmas Parties, Holiday Drinks, Fun Cocktails, Holiday Recipes

Rosemary gin fizz cocktail

The most charming way to serve a holiday cocktail is in a snow globe! Sugar and Charm shares a rosemary gin fizz snow globe cocktail recipe.

Ginger Fig Tart with Chestnut-Almond Crust {vegan & gluten-free} Ingwer-Feigen-Tarte mit Kastanien-Mandel-Kruste {vegan & glutenfrei} Fig Recipes, Tart Recipes, Vegan Recipes, Dessert Recipes, Cooking Recipes, Figs Recipe Vegan, Waffle Recipes, Burger Recipes, Gluten Free Desserts

Ginger Fig Tart with Chestnut-Almond Crust (vegan & gluten-free)

This luscious fresh fig tart happens to be gluten-free and vegan, but it’s so rich and delicious, you’d never know.

The complete # recipe for crispy with celery puree and grape salad . - Delicious Meets Healthy: Quick and Healthy Wholesome Recipes Gourmet Recipes, Cooking Recipes, Healthy Recipes, Sushi Recipes, Gourmet Desserts, Gourmet Foods, Plated Desserts, Gourmet Food Plating, Food Plating Techniques

Crispy duck with celery root purée and grape salad | Recipe | Kitchen Stories

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6 reviews
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3 hours
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Thinly slice the grapes and add them to a bowl with the mirin and grapeseed oil. Crush the Szechuan peppercorns with the back of a knife and add them to the bowl. Set the grapes aside to marinate.

Daikon Cake Fritters with Prosciutto Steamed Rice Cake, Rice Cakes, Steamed Buns, Turnip Cake, Watermelon Radish, Dim Sum, Prosciutto, Bite Size, Fritters

DIM SUM MONTH: Turnip cake fritters w/ prosciutto

DIM SUM MONTH CONTINUES… WHAT: A very logical and long-overdue twist on the classic and quintessential dim sum - turnip/radish cake, in bite-size fritter form. WHY: For far too long have we allowed ourselves to be complacent with "tradition", in this particular case... #Cantonese #daikon #dimsum

The secret to a ten minute risotto is the Instant Pot. Here, I share my recipe for the creamiest charred leek and asparagus risotto. Scandinavian Style, Vegetarian Recipes, Healthy Recipes, Healthy Food, Food Porn, Luxury Food, Yummy Food, Tasty, Tilapia

Charred leek and asparagus risotto | Bibbyskitchen at 36

The secret to a ten minute risotto is the Instant Pot. Here, I share my recipe for the creamiest charred leek and asparagus risotto. It's quick and easy.| Page 1

Honey-roasted pear and walnut salad recipe from New Middle Eastern Food by Greg Malouf Cooked Greg Malouf, Fancy Salads, Vegan Starters, Roasted Pear, Walnut Salad, Middle Eastern Recipes, Cookbook Recipes, Cooking Recipes, Vegetable Dishes

Honey-roasted pear and walnut salad recipe from New Middle Eastern Food by Greg Malouf | Cooked

Seared Scallops with Quinoa and Apple Salad + Butternut Squash Puree — A Thought For Food Vieiras con ensalada de quinua y manzana + puré de calabaza moscada // www. Seafood Dishes, Seafood Recipes, Cooking Recipes, Healthy Recipes, Seafood Salad, Fancy Recipes, Dinner Recipes, Chef Recipes, Salad Recipes

Seared Scallops with Quinoa and Apple Salad + Butternut Squash Puree — A Thought For Food

I never plan very far ahead when it comes to holiday meals, so it's kind of funny that I'm here writing about Valentine's Day. It's not even something Eric and I celebrate. Not in the way that some couples do. There are no chocolates or flowers, gifts or even cards. If we're feeling romantic, we mig

Food Photography 519391769497281769 - scallops-romanesco-madras-curry-david-toutain Source by cphilippeau Food Photography Styling, Food Styling, Food Design, Wine Recipes, Gourmet Recipes, Food Porn, Snacks Für Party, Food Decoration, Culinary Arts

DAVID TOUTAIN

THE GLOBETROTTER ———————————————— Paris-based David Toutain is considered, among colleagues and food writers, as a culinary globetrotter, one of his generation's most talented and popular chefs, making appearances in kitchens all around the globe. After what was seen as his homecoming to Paris wit

  Sorbet, Bake Sale Packaging, French Macaroon Recipes, Gourmet Food Plating, Food Plating Techniques, Patisserie Design, Gastronomy Food, Michelin Star Food, Rhubarb Desserts

Crème d’avocat à la vanille, sorbet oseille et rhubarbe pour 4 personnes - Recettes Elle à Table

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8 reviews
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32 minutes
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Un dessert de haut vol pour savourer l'avocat en version sucrée.

  Gourmet Desserts, Plated Desserts, Gourmet Recipes, Michelin Star Food, Food Plating, Plating Ideas, Culinary Arts, Creative Food, Food Presentation

Mad Aug. 14 in 2019 | Food plating, Food design, Food photography

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Venison with grilled artichokes, sweet potato, marinated blackberries in port wine teriyaki broth, & crunchy parsley. ✅ By - Restaurant Hanami Oslo Norway / ✅ Gourmet Food Plating, Chef Cuistot, Gourmet Recipes, Cooking Recipes, Gourmet Foods, Bar Recipes, Grilled Artichoke, Michelin Star Food, Pub Food

Venison with grilled artichokes, sweet potatoes, marinated blackberries in port wine and teriyaki broth and crunchy parsley.

Bild av KaiOveraasen | Cookniche, länkar samman matvärlden